pistachio & pickle delicatessen

pistachio&pickle serves monmouth coffee, delicious handmade pastries, a selection of english and mediterranean-inspired sandwiches, soups & our signature 'stoup' - stew-soup; healthy seasonal salads, meat and cheese platters, weekend brunch and afteroon tea.  we have seating in the cafe downstairs & the garden to the rear.

the delicatessen offers a select range of premium products - artisan breads, award-winning cheeses, air-cured meats, british cooked ham, pork pies, blythburgh free-range pork sausage rolls, relishes, chutneys & pickles and a large selection of crackers and biscuits, and fine wines -  all hand-selected by Steve & Matt to reflect their love of fine food.

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pistachio & pickle garden
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weekend brunch menu

we serve brunch from opening till 2pm at weekend 

no bookings accepted

soft boiled eggs & sourdough soldiers (v)

two free range eggs with buttered, organic sourdough soldiers


eggs on toast (v)

two free-range eggs – poached, scrambled or fried, on buttered, organic sourdough toast


…add any of the following

bacon – 2 rashers of unsmoked worcester back bacon 

spinach – sautéed gently in olive oil 

avocado – half a fresh, ripe, sliced avocado

halloumi – grilled halloumi drizzled with extra virgin oil

smoked salmon – lightly smoked & cured scottish salmon


avo & egg on toast (v)

smashed avocado on sourdough toast, poached egg, crunchy radish, beetroot salbitxada, toasted cumin & crumbled feta


mushrooms on toast (v)

chestnut & oyster mushrooms, sliced & spiked with paprika, lemon juice and parsley on buttered, organic sourdough toast



organic greek yoghurt with crunchy granola 

and fresh fruit compote


toast & jam

2 slices of buttered sourdough toast

& choice of raspberry & vanilla jam or seville marmalade



Don’t be shy - gluten free, vegetarian, vegan or allergies – Just ask at the counter and the team will guide you towards the best choice!